Tasting Notes

Nose : punchy medicinal and mineral notes on the nose - muddy peat, rockpools and sea spray. Behind that there is sweetness, with chocolate milk and cornflake touches, as well as sherbert lemons and a gentle touch of wood smoke.Palate : soft and surprisingly light on the palate, with gingery spice, vanilla, sour apple and char backed up by nutmeg, cinnamon and a little dried fruit. The peat from the nose is subdued, with a soft and syrupy pine note coming through.Finish : spicy new oak, sour apple and a touch of damp wood. As that fades the traditional medicinal notes appear and linger for a short while.