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SPARKLING ROSE
CAVICCHIOLI ROSE
Cavicchioli 1928 Rosé Spumante Dolce is made from 100% Lambrusco grapes. In the vineyard, the vines are raised with a Guyot training system, with spurred cordon pruning, on loose mixed soils. In the winery, grapes, harvested between September and October, are vinified on their skins and cryomacerated for 24-26 hours at a low temperature (0-2°C); the alcoholic fermentation with selected yeasts and controlled temperature, is followed by second fermentation of the Charmat method for about 20-25 days at a temperature of 12- 14°C, this is followed by the aging on its own lees for about 4-5 weeks.
Tasting Notes
This bright and pale pink candy coloured Rose Spumante features white evanescent foam, fine and lingering perlage when poured and tasted. The wine has a fresh, fruity aroma, and a slightly spicy aromatic taste with red fruit notes and a lingering aftertaste. Cavicchioli 1928 Rose Spumante Dolce should be drunk young and is excellent as an aperitif, with sweet and sour pairings, with risotto, tortellini, seafood dishes, and fresh fruits.
| SIZE | 750ML |
| COUNTRY | ITALY |
| TYPE | SPARKLING WINE |
| GRAPE | LAMBRUSCO |
| BRAND | CAVICCHIOLI |